Welcome
Are you interested in Joining the Woody's Team?Our Culture
About Us
We are a high volume, short order/casual dining establishment looking for team driven and reliable individuals to join our growing brand. We are inclusive, challenging and our goal is to create a fun, team driven environment that nourishes and rewards hard work. There is plenty of growth opportunity and benefits to becoming part of the Woody's family.
Our ideal candidates are hard working, passionate, and willing to learn. You must be able to think quickly, and problem solve in high pressure situations. You must have reliable transportation
Details
Our work environment includes:
On-the-job training
Flexible schedule
Opportunities for advancement
Paid time off
Referral program
The shifts (full time and part time options):
Everyday : 5pm to 1am
Mid (Only Friday and Saturday): varies between 11am to 1am
Late night (Only Friday and Saturday): 8pm to 5am
Salary: Base rate plus credit card tips for an average range
$15.00 - $18.00 per hour
($5 additional pay differentials for overnight shifts)
Job Descriptions
Crew Member
Responsibilities and skills required include:
Great customer service
Excellent communication
Work neatly/clean as you go
Cleaning (maintain dining area, wiping tables, trash, batch dish washing, sweeping/moping)
Stocking (requires lifting up to 50lbs, bending and kneeling, some overhead stocking and using a step ladder)
Multi-tasking (balancing online orders, phone calls, and in person sales)
Making shakes and ice cream
Making cold subs
Operating and cleaning a fryer
Time management and organization
Grill Cook
Responsibilities and skills required include:
Excellent communication
Able to work in a hot environment
Operate a flat top grill
Proper food safety/handling
Cleaning (maintain an organized grill and prep area, trash, batch dish washing, sweeping/moping, setting up and breaking down a fryer)
Time management and organization
Work neatly/clean as you go
Stocking (requires lifting up to 50lbs, bending and kneeling, overhead stocking and using a step ladder)
Multi-tasking (balancing online orders, in person sales, operating a fryer)
Making shakes and ice cream
Preparing cold subs